Lobster Rolls & Other Specialties
Tender Maine lobster meat served on a lightly buttered and griddle toasted New England-style, split-top bun with a light bead of mayo, topped off with lemon-butter drizzle and a dash of seasoning.
Perfectly chilled lobster salad made from Quincy’s own secret recipe. Served atop a lightly buttered & griddle toasted New England-style, split-top bun. Served with a pickle and lemon wedge.
B.L.T. (Bacon, Lobster & Tomato)
A twist on the originals! Deliciously crisp bacon and fresh sliced tomato added to either the Classic or the Maine Liner. Served with a pickle and lemon wedge.
No Carb Lobster Boats
Skip the bun… Any roll can be prepared on two deliciously fresh & crisp Baby Romaine leaves. Served with a pickle and lemon wedge.
Can’t make up your mind? Try any combination of three half-rolls. Served with a pickle and lemon wedge.
Lobster Grilled Cheese
Quincy’s famous grilled cheese, stuffed with lobster meat, on lightly buttered white or wheat bread and toasted on our griddle.
Chilled lobster salad or lobster meat served atop a bed of mixed baby greens with, golden crisp croutons, and your choice of dressing. (without lobster $4.95)
Maine Lobster Bisque
Maine lobster is the first ingredient, straight from Portland. All-natural vegetable & lobster stocks simmered with minced lobster, sweet potatoes & red onion. Puréed then finished with chunks of Maine lobster claws, cream, butter & sherry. (gluten free)
New England Clam Chowder*
Fresh wild clams simmered with clam broth, diced potato & minced onion finished with cream (gluten free).
Wicked Whoopie Pies
A delicious Maine specialty. Fresh cake filled with light fluffy cream. Try all the different flavors Wicked Whoopies has to offer, and take one home to try frozen for a delicious twist. These famous Wicked Whoopies have been featured on Oprah, Food Network and Rachel Ray.